Father’s Day BBQ Pairings Flight-DALLAS

Join Us this Father’s Day, Sunday, June 21st, between 1pm – 3pm, for a delectable Sunday BBQ Bites Tasting featuring 4 of our premium, award-winning wines with Dallas-Chef-prepared bites! Learn about the Pur Noire brand and the nuances of food and wine pairing while adventuring through this delicious flight and enjoying the Pur good vibes, honoring and celebrating the amazing men in our lives!

The Pairings:

Gouda Mac & Cheese – Dorée

Smoked Brisket – Pur Epiphany Red Blend

Chopped Beef Slider with Coleslaw – Anbrasé Semi-Sweet Red Blend

Bread Pudding – Noire Nightcap Port Style

Grab your crew… we look forward to raising a glass with you!